COLD BREW COFFEE
Place a pre-measured bag inside a pitcher, add 5 cups of water and place in a fridge overnight. Awake to find delicious coffee ready to savor.
Junin, Peru
Catura Washed is a washed Peruvian coffee with a deep, creamy body and a smooth, comforting profile. Rich milk chocolate notes are complemented by subtle fruit nuances and a touch of orange citrus for a bright, satisfying finish.
1 x 40oz | $3
3 x 40oz | $8
Nensebo, Ethiopia
Nensebo is a coffee-growing region located in Sidamo, a well-established and renowned coffee-producing part of Ethiopia. Elevate your coffee experience with an enchanting medley of cranberry, raspberry, white peaches, sugar cane and tamarind flavors.
1 x 40oz | $4
3 x 40oz | $10
Junin, Peru
Heirloom variety Gesha with Caturra processed in the traditional wet (washed) fermentation method. The cup is notably bright with notes of citrus, red apples, and grapes.
1 x 40oz | $3
3 x 40oz | $8
Junin, Peru
Anaerobic process involves fermenting depulped cherries devoid of oxygen in water-filled vessels. It produces fruit forward coffee, abundant in complexity and low in acidity. This lot is an atomic bomb of tropical fruit flavors.
1 x 40oz | $3
3 x 40oz | $8
