This Peruvian Bourbon coffee comes from Miguel Sánchez Roncal. Bourbon is one of coffee’s oldest and most respected varieties, valued for the sweetness and balance it develops when carefully grown and processed. This lot is fully washed, giving the cup a clean structure while keeping its substantial body.
The cup is rich and balanced, with chocolate and sweet graham cracker leading into softer ripe fruit. Its heavy body and smooth, lingering finish make it a satisfying coffee for pour-over, drip, or French press.
